Gasthaus Linde in Bad Krozingen

At first we were a little disappointed with the simplicity of the room and we had concerns about whether the breakfast would also be disappointing. But after a quiet night we were rewarded with a simple, yet tasty breakfast. Our wishes were met and we started the day stronger.

Friendly staff, good food. We were very satisfied. We would do a motorcycle weekend again do there.

After a while of sitting we were finally asked what we want. The waitress wanted to write down the drinks but the pen didn't work. After another 10 minutes our order was finally taken. The drinks were okay. Then came the food: My partner's tarte flambée was quite good. But the Schäufele was the very last of fat, cartilage, and dry. The fried potatoes only fried on one side, the other was still almost raw. Then we wanted to pay, at first it wasn't registered and then nobody came for half an hour. We then paid in the restaurant otherwise we would probably still be sitting now. I can't recommend the place to anyone.

I had tel. reserved! When we arrived, we were not in the book, but for the 26.12. Then a table in the next room was set for us! We had ordered goose breast 4 times, was not edible, was like an "old rubber goose", we did not eat! The spaetzle was just a lump! The dessert didn't taste good either! The whole thing lasted from 12pm to 2.30pm! We were disappointed and will not go there again! And for 4 times no meat, my husband's roast pork was also not good and my grandson's spaetzle was a lump, we paid 160 euros!

Price-performance is not right here. First you have to wait nearly 15 minutes until you are registered as a guest. Otherwise nice service. A beverage and a desired food from the map were not in stock. The portions are just the price for the price, but the meat was to personal feeling too tough. We will not come again.

They were closed on the day